Clementeam is a cherished continuation of a local tradition that began in 2004 with the original Clementines. When Clementines closed its doors in early 2025, our close-knit team of employees came together to keep the spirit alive. Driven by a shared passion for great food and strong community, we became the proud new owners and reopened as Clementeam later that year.

At Clementeam, we celebrate the vibrant flavors of New Orleans with our signature Cajun cuisine. Guests can savor classics like jambalaya, crab cakes, seafood gumbo, and scallops—dishes known for being fresh, flavorful, and artfully prepared.

Our restaurant offers an elegant yet welcoming atmosphere, perfect for a quiet night out or a relaxed gathering with friends and family. Exceptional service is at the heart of what we do, and our attentive staff takes pride in making every visit special. Many of our team members have been part of this journey from the very beginning, and our personal connection to the restaurant’s history ensures every guest feels like part of the Clementeam family.

Come experience the warmth, dedication, and flavor that define Clementeam—a beloved local tradition, renewed.